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Vanilla dessert
Ingredients
For 100 servings
10 liters water
1 kg mix for Alsa® vanilla dessert*
1,200 kg Régilait semi-skimmed milk powder
*Alsa® is a brand belonging to UNILEVER FRANCE
Preparation
Mix together the vanilla dessert preparation and the powdered milk.
Pour the hot water over the mixture while stirring.
Pour into the ramekins and keep cool.
Proceed in the same way for all recipes of the same type.
Features
- Easy preparation
- A milkier taste
- A firmer texture than with liquid milk
Advices
According to the specific needs of your patients, you can replace Régilait semi-skimmed powdered milk with Whole Régilait or with Régilait Calcium & Vitamin D Skimmed milk.
