Posts IN
2026 EVEX AT VIENNA
We are delighted to announce our participation in the 2026 edition of EVEX – European Vending EXperience, organized by the EVA (European Vending & Coffee Service Association)
RDV AT VIENNA FOR 2026 EVEX
join us at Vienna from October 13th to 15th
A well-deserved refreshing break!
With temperatures on the rise, now is the perfect time to treat yourself to a refreshing break in the middle of the day.
Innovation : making your own yoghurts
We’ve come up with the easiest homemade yoghurt on the market! ?
✨ Thank you, Venditalia Rimini 2026
A huge thank you to everyone who came to meet us at our stand during the Venditalia trade fair in Rimini ?
Venditalia 2026, D-Day
The whole team is delighted to be back for this year’s Venditalia in Rimini
Venditalia 2026, D-7
⏱ The final stretch, 7 days to go until Venditalia 2026
Open day LIDIS 2026
✨ Today, we’re heading to One Food Rungis for the LIDIS Paris Open Day ✨
Diving into the Snack Show!
Today, Sylvie Carlejo and Séverine Mazuy are at the ❤️ of the Snack Show, the must-attend trade fair for the professional snacking sector,
Régilait staff day 2026
Over 40 new recruits welcomed in 2025, a 2026 roadmap already well underway and, above all… a day brimming with discussion and collective energy.
24 March: European Artisanal Ice Cream Day
24 March: Let’s celebrate artisan ice cream!
Vivendia 2026 Open Day
We’re live from the Vivendia 2026 Open Day in Sénas!