IFS certification : Superior level
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Food quality and safety: at the heart of our commitments!
🎉 We successfully passed our IFS certification follow-up audit, maintaining the highest level: Superior 🥇
For many years, we have been IFS certified, an internationally recognised standard guaranteeing food safety and quality 🍽️
This certification requires rigor and constant commitment 📈. It is granted by an independent body, confirming the robustness of our quality system and continuous improvement approach 📋
The auditor praised:
✔️A solid HACCP organisation
✔️Control of critical points and self-checks
✔️Robust control plans and clear procedures
✔️Proactive management of deviations
✔️Continuous improvement reducing complaints
🎯 Our goal? To guarantee healthy, safe and tasty products for our consumers and partners 🌱👌🏼
🙏 Thank you to all our teams!
In addition to the production teams who carry out numerous self-checks, no fewer than thirty people work in our quality department led by Joël PARIS BORDENEUVE :
➡️ Quality checks at every stage, from fresh milk 🥛 to finished product: 10,000 microbiological analyses 🔬 and 50,000 physico-chemical analyses 🧪 per year
➡️ A site dedicated to dairy products, eliminating cross-contamination risks (particularly by allergens 🥜)
#MadeInFrance #FoodSafety #FoodIndustry
