✨ Today, we’re heading to One Food Rungis for the LIDIS Paris Open Day ✨

We’re delighted to be taking part in the LIDIS Paris Open Day at One Food Rungis, an iconic venue on the food scene, best known for Chef Cohen’s culinary world

👋 Séverine and Sylvie will be on hand throughout the day at our stand to discuss your practical challenges in #VendingMachines:

☕ cup quality,

🥛 the importance of milk in signature recipes (cappuccino, latte, etc.),

🤝 managers’ expectations and daily usage

This event is, above all, an opportunity for genuine encounters, practical discussions and the sharing of our French expertise, upheld for over 75 years by 12,000 committed producers

📍 LIDIS Paris Open Day – One Food Rungis

A professional, friendly and inspiring event… at the heart of food innovation.

#Vending #SavoirFaireFrançais #Café #ProduitsLaitiers #Lait #Milk